Easy Waffles

• 2 cup - Bisquick
• 1 ½ cup - Milk
• 3 tablespoon - Sugar
• 4 tablespoon - Oil
• 2 - Eggs

• Blend the bisquick, milk, sugar, oil and eggs together well.
• Use a heart-shaped cookie cutter to cut out the waffles.
• Bake in a waffle iron until steaming stops.
• Serve with butter and maple syrup.
• Alternately, you can also serve it with fresh fruits topped with whipped cream and sprinkle a little cinnamon on top.